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Haddock is one of the world’s most versatile fish, adaptable to a wide range of flavors and cooking methods. Its meat is lean and white and flakes beautifully. Haddock’s flavor is delicate and slightly sweet. Haddock is a great source of low-fat protein and is high in magnesium and selenium.
100% Net Weight Guaranteed
Wild caught
Boned
Skin on and Skinless
Individual Quick Frozen for end user convenience
Specialized hand cut custom portions
Private labeling
Portion controlled grading for reliable weights and accurate foods costs
Accurate quality programming for menu stability
Consistent programming that helps you weather price increases
Keep frozen (0° F - 18°C)
Thaw before cooking
To thaw, open, refrigerate for 8-10 hours
Known for its fine lean white flakes this versatile fish is ideal for great fish and chips, grilling, frying baking and broiling applications.
Available Year Round
| 6/8 oz. |
Skinless, Skin on, Boned |
Fillets |
1/10# Individual Quick Frozen |
| 8/10 oz. |
Skinless, Skin on, Boned |
Fillets |
1/10# Individual Quick Frozen |
| 10/12 oz. |
Skinless, Skin on, Boned |
Fillets |
1/10# Individual Quick Frozen |
| 12/16 oz. |
Skinless, Skin on, Boned |
Fillets |
1/10# Individual Quick Frozen |
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| 4/8 oz. |
Skinless, Boned |
Fillets |
4/10# Shatterpack |
| 8/16 oz. |
Skinless, Boned |
Fillets |
4/10# Shatterpack |
| 16/32 oz. |
Skinless, Boned |
Fillets |
4/10# Shatterpack |
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| 2 oz. |
Skinless, Boned |
Loins |
1/10# Individual Quick Frozen |
| 3 oz. |
Skinless, Boned |
Loins |
1/10# Individual Quick Frozen |
| 4 oz. |
Skinless, Boned |
Loins |
1/10# Individual Quick Frozen |
| 5 oz. |
Skinless, Boned |
Loins |
1/10# Individual Quick Frozen |
Specialize in custom cut portions and packaging for wholesale, retail and restaurants
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| Species name |
Haddock |
| Latin name |
Melanogrammus Aeglefinus |
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